175g plain flour
1tsp baking powder
175g butter
175g soft brown sugar
1 tsp vanilla
2 eggs
175g porridge oats
100g raisins
Makes about 30 cookies. Preheat oven to 180°c. (less for fan)
Beat the butter and sugar together, add the eggs then flour and baking powder & mix to a dough. Add the oats & raisins and mix.
Add spoonfuls to a baking tray (well spaced) and bake for 12 minutes. allow to harden before moving to a cooling rack.