{"id":1231,"date":"2022-09-16T22:36:19","date_gmt":"2022-09-16T21:36:19","guid":{"rendered":"https:\/\/www.notnick.com\/cookbook\/?p=1231"},"modified":"2026-01-28T23:29:26","modified_gmt":"2026-01-28T22:29:26","slug":"apple-and-cinnamon-swirl-cake","status":"publish","type":"post","link":"https:\/\/www.notnick.com\/cookbook\/apple-and-cinnamon-swirl-cake\/","title":{"rendered":"Apple and Cinnamon Swirl Cake"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Oven &#8211; 160C (FAN). Line an 8&#8243; square tim. <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/www.notnick.com\/cookbook\/wp-content\/uploads\/2022\/09\/20220916_160430-1024x768.jpg\" alt=\"\" class=\"wp-image-1445\" style=\"aspect-ratio:4\/3;object-fit:cover\" srcset=\"https:\/\/www.notnick.com\/cookbook\/wp-content\/uploads\/2022\/09\/20220916_160430-1024x768.jpg 1024w, https:\/\/www.notnick.com\/cookbook\/wp-content\/uploads\/2022\/09\/20220916_160430-300x225.jpg 300w, https:\/\/www.notnick.com\/cookbook\/wp-content\/uploads\/2022\/09\/20220916_160430-768x576.jpg 768w, https:\/\/www.notnick.com\/cookbook\/wp-content\/uploads\/2022\/09\/20220916_160430-500x375.jpg 500w, https:\/\/www.notnick.com\/cookbook\/wp-content\/uploads\/2022\/09\/20220916_160430-1536x1152.jpg 1536w, https:\/\/www.notnick.com\/cookbook\/wp-content\/uploads\/2022\/09\/20220916_160430-2048x1536.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">First off the apple &#8211; <br>2 apples &#8211; peeled and diced (1cm ish)<br>45g white sugar<br>2 tsp cinnamon <br>&#8211; add apple to the sugar and cinnamon and mix &#8211; leave it on one side till you&#8217;re ready to pop it the cake batter. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The cinnamon swirl &#8211;<br>150g light brown sugar<br>2 tablespoons(!) of Cinnamon<br>120g melted butter<br>&#8211; Mix together, ready to dollop and swirl into the cake.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The cake batter-<br>300g plain flour<br>200g sugar<br>4 tsp baking powder<br>200g Milk<br>1tsp Vanilla<br>2 large eggs<br>110g melted butter<br>&#8211; Mix the batter ingedients together <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The glaze &#8211;<br>200g icing sugar<br>40ml milk<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Add the apple mix to the cake batter.<br>Add this to the lined cake tin, then dollop the cinnamon swirl mix into the batter, and swirl once with a back of a spoon.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bake for 45 minutes at 160\u02dac <br>whilst still warm, glaze the cake, and let cool. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Oven &#8211; 160C (FAN). Line an 8&#8243; square tim. First off the apple &#8211; 2 apples &#8211; peeled and diced (1cm ish)45g white sugar2 tsp &hellip; <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[218],"tags":[],"class_list":["post-1231","post","type-post","status-publish","format-standard","hentry","category-tray-bakes"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.4 - aioseo.com -->\n\t<meta name=\"description\" content=\"Oven - 160C (FAN). Line an 8&quot; square tim. First off the apple - 2 apples - peeled and diced (1cm ish)45g white sugar2 tsp cinnamon - add apple to the sugar and cinnamon and mix - leave it on one side till you&#039;re ready to pop it the cake batter. 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