{"id":692,"date":"2014-08-24T13:57:43","date_gmt":"2014-08-24T12:57:43","guid":{"rendered":"http:\/\/www.notnick.com\/cookbook\/?p=692"},"modified":"2014-08-24T13:57:43","modified_gmt":"2014-08-24T12:57:43","slug":"chocolate-ganache","status":"publish","type":"post","link":"https:\/\/www.notnick.com\/cookbook\/chocolate-ganache\/","title":{"rendered":"Chocolate Ganache"},"content":{"rendered":"<p>\u0018<br \/>\n120g dark chocolate<br \/>\n80g milk chocolate<br \/>\n1+1\/2 tbl butter<br \/>\n100ml double or whipping cream<br \/>\n1tbl glucose syrup (i use chocolate icecream syrup, because its usually in the house)<\/p>\n<p>chop the chocolate into a bowl<\/p>\n<p>Boil up the butter, cream and syrup and pour over the chocolate. Stir like crazy, so that the chocolate melts in to the cream and emulsifies. Don&#8217;t let it split out at the edges!<\/p>\n<p>Let it cool a touch, then pour over the cake and let it set.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u0018 120g dark chocolate 80g milk chocolate 1+1\/2 tbl butter 100ml double or whipping cream 1tbl glucose syrup (i use chocolate icecream syrup, because its &hellip; <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[60],"tags":[35],"class_list":["post-692","post","type-post","status-publish","format-standard","hentry","category-useful-ingedients","tag-chocolate"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.notnick.com\/cookbook\/wp-json\/wp\/v2\/posts\/692","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.notnick.com\/cookbook\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.notnick.com\/cookbook\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.notnick.com\/cookbook\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.notnick.com\/cookbook\/wp-json\/wp\/v2\/comments?post=692"}],"version-history":[{"count":1,"href":"https:\/\/www.notnick.com\/cookbook\/wp-json\/wp\/v2\/posts\/692\/revisions"}],"predecessor-version":[{"id":693,"href":"https:\/\/www.notnick.com\/cookbook\/wp-json\/wp\/v2\/posts\/692\/revisions\/693"}],"wp:attachment":[{"href":"https:\/\/www.notnick.com\/cookbook\/wp-json\/wp\/v2\/media?parent=692"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.notnick.com\/cookbook\/wp-json\/wp\/v2\/categories?post=692"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.notnick.com\/cookbook\/wp-json\/wp\/v2\/tags?post=692"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}