Line a bread tin and set the oven to 160ºc. Poppy first made this cake from a recipe she found. A couple of small changes, …
banana
Banana & Seaweed loaf
3 very ripe bananas, peeled & mashed smooth.
1/3 cup melted butter
1 teaspoon sodium Bicarb
2 tsp dried seaweed flakes
3/4 cup soft brown sugar
1 large egg, beaten
1 teaspoon vanilla extract
1 cup of white SR flour
1/2 cup brown flour
Mix the butter and smushed banana. Beat in the bicarb, egg, seaweed, and sugar, then flour.
Bake in a 4×8″ lined bread tin for 45 mins at 170c
Mars Bar Bananas
Slice a mars bar into 1/4″ slices slit open a banana (in it’s skin) and push slices of mars bar into the banana. “Close up” …
Date & walnut banana loaf
250g plain flour 1tsp bicarb soda 150g soft brown sugar 75g unsalted butter, soft 2 eggs, beaten 2 large bananas, mashed 2-3 tsp milk 100g …
Banana Nut muffins
These are Deird’s favourite muffin on here. They’re best made with really ripe bananas- ripe to the point of heading for the bin. If you …