450g washed blackberries 2 tblspoons caster sugar 600ml red wine vinegar Put the fruit, sugar and vinegar in to a kilner jar for 4 weeks, …
vinegar
Pickled Onions
Makes: 2.7kg (6lb) 2.7kg (6lb) Pickling Onions 4.5lt (8 pints) Water 450g (1lb) Salt Second Brining 4.5lt (8 pints) Water 1.2lt (2 pints) Spiced Vinegar …
Red cabbage – spiced & braised
Ingredients 1 large red cabbage, shredded 2 large onions, sliced 2 large cooking apples, peeled, cored and sliced 1 tsp nutmeg pinch ground cinnamon pinch …